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Baked Apples

2016-10-08
  • Yield: 2 apples
  • Servings: 2
  • Prep Time: 10m
  • Cook Time: 8m
janet

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Nutritional Info

This information is per serving.

  • Calories

    225

  • Total Fat

    0 g

  • Saturated Fat

    0 g

  • Cholesterol

    0 mg

  • Sodium

    5 mg

  • Potassium

    181 mg

  • Total Carbs

    58 g

  • Dietary Fiber

    7 g

  • Sugars

    42 g

  • Protein

    1 g

Ingredients

  • 2 apples
  • 1/4 cup raisins
  • 2 teaspoons cinnamon
  • 2 tablespoons sugar
  • 1/2 cup water or cola

Method

Step 1

Combine raisins with sugar and cinnamon.

Step 2

Wash and core apples. Slice skin around base of apple so skin won't shrink. In a microwave safe dish, fill apples with raisin mixture. Pour water or soda over apples. Cover with waxed paper and cook in microwave on high for 7 to 8 minutes.

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