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Green Bean Casserole

2015-07-25
  • Servings: 10
  • Prep Time: 10m
  • Cook Time: 30m
janet

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Nutritional Info

This information is per serving.

  • Calories

    113

  • Total Fat

    6 g

  • Saturated Fat

    3 g

  • Cholesterol

    1 mg

  • Sodium

    374 mg

  • Potassium

    0 mg

  • Carbohydrates

    10 g

  • Dietary Fiber

    1 g

  • Sugars

    3 g

  • Protein

    2 g

Ingredients

  • 2 packages frozen green beans (10 ounces each)
  • 3/4 cup milk
  • 1 can cream of mushroom soup
  • 1/8 teaspoon pepper
  • 1 can (3 ounces) French fried onions

Method

Step 1

Cook green beans in salted water according to package directions. Drain.

Step 2

Combine milk, soup, and pepper. Pour over beans. Add 1/2 can of fried onions and pour into a 13x9-in casserole dish.

Step 3

Bake at 350° for 20 minutes.

Step 4

Garnish with remaining onions and bake 5 minutes more.

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