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Chocolate Fudge

2016-08-25
  • Servings: 20
  • Ready In: 4:00 h
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Nutritional Info

This information is per serving.

  • Calories

    240
  • Total Fat

    14 g
  • Saturated Fat

    6 g
  • Cholesterol

    12 mg
  • Sodium

    46 mg
  • Potassium

    18 mg
  • Carbohydrates

    29 g
  • Dietary Fiber

    3 g
  • Sugars

    22 g
  • Protein

    3 g

Ingredients

  • 3 cups (18 ounces) chocolate chips
  • 1 can (14 ounces) creamy chocolate milk or sweetened condensed milk
  • 4 tablespoons margarine, divided
  • 1-1/2 teaspoons vanilla extract
  • dash salt
  • 1 cup walnuts
  • 2 cups miniature marshmallows

Method

Step 1

Melt chips with milk, 2 tablespoons margarine. vanilla, salt and marshmallows. Remove from heat. Stir in nuts. Spread into greased square 8-in. or 9-in. pan. Chill until set, about 4 hours.

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