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Chocolate Truffles

2016-08-25
  • Yield: About 2 dozen
  • Servings: 12
  • Prep Time: 20m
  • Cook Time: 5m
  • Ready In: 4:00 h
janet

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Nutritional Info

This information is per serving.

  • Calories

    185

  • Total Fat

    11 g

  • Saturated Fat

    0 g

  • Cholesterol

    0 mg

  • Sodium

    22 mg

  • Potassium

    0 mg

  • Carbohydrates

    20 g

  • Dietary Fiber

    0 g

  • Sugars

    0 g

  • Protein

    2 g

Ingredients

  • 1 package (12 ounces) chocolate bits
  • 3/4 cup condensed milk
  • 1 teaspoon vanilla extract
  • pinch of salt
  • 3/4 cup chopped nuts, sprinkles and/or coconut, optional

Method

Step 1

Melt chocolate bits. Remove from heat. Stir in milk, vanilla and salt until well mixed. Refrigerate for 30 minutes or until easy to shape.

Step 2

With buttered hands shape mixture into 1-in. balls. Roll in nuts, sprinkles or coconut. Store in tightly covered container in a cool place.

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