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Crescent Apple Dessert

2016-07-26
  • Servings: 15
  • Prep Time: 20m
  • Cook Time: 28m
janet

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Nutritional Info

This information is per serving.

  • Calories

    160

  • Total Fat

    5 g

  • Saturated Fat

    2 g

  • Cholesterol

    0 mg

  • Sodium

    143 mg

  • Potassium

    1 mg

  • Carbohydrates

    29 g

  • Dietary Fiber

    1 g

  • Sugars

    20 g

  • Protein

    1 g

Ingredients

  • 1 tube crescent rolls
  • 1 cup chopped nuts
  • 3/4 cup sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 can (21 ounces) apple pie filling

Ingredients (topping)

1/2 cup flour

1/2 cup brown sugar

1/4 cup cold butter

1 cup flaked coconut

1/4 cup chopped nuts

Method

Step 1

Unroll dough into a greased 13-in. x 9-in. pan. Seal seams. Bake at 375° for 10 minutes.

Step 2

Mix nuts, sugar, cinnamon and nutmeg. Sprinkle over crust. Spread with pie filling.

Step 3

For topping mix flour and brown sugar. Cut in butter until crumbly. Stir in coconut and nuts. Sprinkle over filling. Bake at 375° for 18 to 22 minutes. Cool on wire rack.

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